Bringing Home the Seitan
AN EXPANSIVE COLLECTION OF EXCITING SEITAN RECIPES FOR HEARTY, HEALTHY, MOUTHWATERING MEALSWhether you want to replicate a favorite meaty recipe from your past, make a meal that will please omnivores and herbivores alike or just want to try something new—seitan is what’s for dinner now! Pack your vegetarian meal with plant-based, protein-rich recipes like:
• No-Beef Tip Stew
• Beer Brats
• Pulled Pork-ish Sandwiches
• Seitan Fakin’ Bacon
• Lettuce Wraps with Spicy Peanut Sauce
• Chick’n Fingers
• Chorizo Tacos
• Sweet and Sour Chick’n
• Baked Ziti with Sausage
• Basic Wingz with BBQ Sauce
Bringing Home the Seitan teaches you how to bake, steam, boil and cook your seitan to perfection with basic how-to recipes, as well as cruelty-free spins on classic dishes and scrumptious new eats.
Publisher: Ulysses Press
Publication Date: 11/15/16
ISBN-10: 1612436080
ISBN-13: 9781612436081
Dimensions: 8.1 x 5.05 inches
Print Length: 208 pages
BISAC Categories:
Cooking / Vegetarian
Cooking / Health & Healing / High Protein
Cooking / Specific Ingredients / General
Territories Available: Worldwide
