Cooking with Frank's RedHot Cayenne Pepper Sauce
TURN UP THE HEAT WITH FRANK’S®!
You know everything tastes better with Frank’s® RedHot® Cayenne Pepper Sauce. Pour it on pizza, drizzle it on nachos, or douse it over your hot wings. Now discover how delicious it tastes cooked into your food with 65 sizzling recipes, including:
• Cinnamon Cayenne Buns
• Fiery Breakfast Sausage
• Atomic Wings
• Buffalo Fried Oysters
• Spiced Party Mix
• Smoky Hot Bacon Mac & Cheese
• Piquant Bison Chili Dogs
• Sizzling Sesame Noodles
• Zesty Cobb Salad
• Tangy Pineapple Pulled Pork
• Sugar & Spice Peach Crumble
Publisher: Ulysses Press
Publication Date: 09/02/2014
ISBN-10: 1612433669
ISBN-13: 9781612433660
Dimensions: 9.25 x 6.75 inches
Print Length: 144 pages
BISAC Categories:
Cooking / Specific Ingredients / Herbs, Spices, Condiments
Cooking / Methods / Barbecue & Grilling
Cooking / Courses & Dishes / General
Territories Available: Worldwide
