The Artisan Soda Workshop
FLAVORFUL FIZZY SENSATIONS
Craft amazingly delicious and stunningly creative sodas using natural, gourmet syrups you make at home. Nothing is more refreshing than soda. But why settle for canned carbonation when you can make your own delectable sodas at home? Artisan Soda Workshop shows you how to take soda to the next level by making flavors like:
Obsessed about food from an early age, Andrea Lynn has always been happiest when in the kitchen dabbling with ingredients, making a career in food always in the cards. As a freelance writer and recipe developer, Andrea Lynn's articles and developed recipes have appeared in print and online for numerous publications. After a stint working at a New York Times three-star restaurant, she transitioned into cooking as a personal chef. She has worked as Senior Editor for Chile Pepper magazine and edited recipes for Art Culinaire. Andrea Lynn has a degree in English-creative writing from Agnes Scott College, in addition to a culinary degree from the Institute of Culinary Education.
Publisher: Ulysses Press
Publication Date: July 31, 2012
ISBN-10: 1612430678
ISBN-13: 9781612430676
Dimensions: 6 x 6 inches
Print Length: 144 pages
Rights Available: Worldwide
Cooking / Beverages / Non-Alcoholic